qiwei119
幼苗
共回答了19个问题采纳率:89.5% 举报
Appearance color: fruit for crowded fruit, by the dozens of small disc, each disc contains a dark crystal small nuclear. A ovoid, not ripe fruit green, ripe fruit is weak green yellow. Taste slightly sweet, the milk butter color or ivory, show milk cake form, and a fragrant, sweet and fresh flavor is really good. Edible fruit rate was 67%. A single-is in commonly 350 grams left and right sides.
Nutritional value: fruit is extremely rich nutrition, every 100 g pulpy flesh organization of nutrients content: water is 8.36 g, soluble solids are 18.0% 26%, fat 0.14%-0.3%, minerals 0.6% 0.7%, carbohydrates 23.9%, 0.2% calcium, phosphorus 0.04%, iron 1.0%, organic acids as 0.42%, including 15.3% of total sugar-18.3%, vitamin C for 265 mg, protein content is 1.55 g that contains a lot of the human body needs of the material. Having fruit flavor, the sweet high, about 20 ~ 25 degrees, suitable for the east be fond of sweet taste, loved by them. Pulpy flesh, soft, smooth, sweet taste delicious, the aroma fragrant, unique flavor, and easily cultivation and early "and fewer pests.
Mature period: the main fruit mature period in June to November
Transportation for tropical fruit, fruit foot, with its unique fragrance, is listed as one of the tropical shaddock are. Ripe fruit is weak green yellow, appearance is little finger with the polygons of big soft verrucous convex (and there are many mature the ovary and the hopson consisting in), just like the colleagues, it is aimed fruit, sugar apple fruit said.
1年前
7