英语翻译人们对于美食的追求已突破传统观念.追求更加健康、更加美味的食品.people for pursuit of fo
英语翻译
人们对于美食的追求已突破传统观念.追求更加健康、更加美味的食品.people for pursuit of food has exceeded the traditional concept .The pursuit of more healthy and more
本文通过正交试验对四喜饺的标准工艺进行了研究,首先将因素进行水平化,得出4因素3水平表;其次是实验部分,对九组试验进行感官评价;最后通过正交试验的极差分析对实验结果进行判断分析.This artcle has study the standard process of Sixi Dumplings by orthogonal experiment .Firstly ,we put the factors on level and obtained the table of four factors and three levels .Secondly ,the experimental part ,we can sensory evaluation of the nine trials .Thridly,we can Judgment and analysis of experimental results by orthogonal test range analysis.