英语翻译1.中国和日本的饮食也有很多不同之处2.中国菜肴重“调和”,日本菜肴重“生鲜”3.中国人重视“吃”,而日本人更重

英语翻译
1.中国和日本的饮食也有很多不同之处
2.中国菜肴重“调和”,日本菜肴重“生鲜”
3.中国人重视“吃”,而日本人更重视“形”
4.中国的菜式偏咸,而日本菜则偏甜
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一鸣vv 1年前 已收到1个回答 举报

分飞心情 春芽

共回答了16个问题采纳率:81.3% 举报

1.There are also many differences between Chinese food and Japanese food.
2. Harmonic is the most important factor in Chinese dishes. When it comes to Japannese dishes, it will be replaced by fresh.
3. Chinese people attach importance to eat, while Japanese pay more attention to the shape of the dishes.
4.Chinese dishes are relatively salty, while Japanese dishes are sweet.

1年前

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