急求一篇三分钟长度的关于粤菜的英语介绍稿,尽量用一些简单易读的词汇,但别是chinglish,谢•﹏R

Cantonese Cuisine is one of the eight types of famous Chinese cuisine. It is widely accepted by people from all over the world. Unlike other types of Chinese cuisine that always over use certain seasoning to emphasize one flavor, for instance, in SiShuan Cuisine, they use all kinds of peppers to make food taste spicy, Cantonese Cuisine put more emphasis on the food's own flavor. In other words, we like to remain the taste of its own. In order to do this, we often stew the food instead of stir frying it. Therefore, stewing food and soup are the most common types of food in Cantonese Cuisine.
As I mentioned, since it's widely accepted, you can see many Cantonese restaurant in many country. These dishes you must have heard of:举例. Yes, they are all Cantonese food.
As a matter of fact, Cantonese Cuisine is healthier than other types of Chinese food.Because we strive to keep the food its own flavor, its nutrient is kept as well. Many foreigners complain that Chinese food uses too much oil Cantonese food is not the case. We don't use that much oil in our food either.
In our cuisine, we also try to make the food look pretty. We all know that looking tasty is very important. Cantonese food will definitely improve your appetite.
If you want to learn more about our cuisine, welcome to visit my city. There are plenty of restaurants serves Cantonese food. I hope you can enjoy it.